My books & publications

Excerpt from previously published publications

My bread baking book

Product information

  • Title: FOR THE LOVE OF BREAD - Time for good bread
  • Author: Sonja Bauer
  • Editor: COOKIE “Heart Made”
  • Release Date: December 10, 2021
  • Hardcover
  • Format: 20.5 x 2.8 x 26.6 cm
  • 312 pages
  • over 65 recipes, approx. 150 color photos
  • Price: € 29.90
  • ISBN: 978-3-9823514-07
  • PODCAST: Review of this book

Available here:

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Coming soon...

Coming soon

Anticipation is the greatest joy!

You have to wait a little longer, but be curious!

Stay tuned ... 😉

My magazine "Baking in the Pot"

Product information

  • Author: Sonja Bauer
  • Editor: Wellhausen & Marquardt Media
  • Released: February 2020
  • 100 pages
  • 40 recipes
  • Price: € 8.50
Available here

Calendar "My creative year 2021"

Product information

DIY calendar. Dates, tips & inspiration. With this calendar, I was responsible for the month of November with a recipe.

  • Publisher: Frechverlag
  • Published: June 11, 2020
  • Hard cover
  • 160 pages
  • Price: € 12.00
  • ISBN: 978-3-7724-4971-0

BREAD magazine

Regular publications since 01/2019 in BROT Magazin, Wellhausen & Marquardt Medien. Abstract:

Brot Sonderheft No Knead
Brot Grill Sonderheft
Brot Sonderheft Brötchen & Kleingebäck
brot-zum-grillen

Recipes with a heart

Together with our blogger friends, we have put together ideas for these e-books to give away as gifts, for Advent coffee and a nice end to the year.

 

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